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Attention CHA members

Half-day and one-day training courses launched to help you comply with ‘green’ regulations and quantify, measure, and track environmental performance

Two of the UK hospitality industry’s most respected specialists in finance and responsible business training have joined forces to offer courses tailored to large and small hospitality businesses on key aspects of ‘green’ regulation compliance; and quantifying, measuring and tracking environmentally and socially responsible performance.

The facilitators in question are Debra Adams, Managing Director of arena4finance –which focuses on delivering courses on financial topics for the service sectors; and industry consultant Dr Rebecca Hawkins, a Director of the Responsible Hospitality Partnership who works closely with CHA. Initially, they are offering two full-day courses which will be held in October at The Cavendish, London in the capital’s Jermyn Street.

“Recognising the ever increasing importance of monitoring, recording and reporting on environmentally and socially responsible performance in the hospitality industry, Rebecca and I have got together to provide appropriate training courses to meet growing industry demand,” explained Debra. “

The courses will be delivered by Debra – who is also Head of Education for HOSPA (Hospitality Professionals Association for Finance, Revenue Management and IT) – and Rebecca, supported by guest speakers (all experts in their fields).

The first course has been designed for large hospitality enterprises, and it is entitled ‘Large Businesses – Meeting Environmental Management and Reporting Requirements’. It will be held on 13 October, with registration from 9am. The price per delegate will be £375 plus VAT, and includes access to online classroom resources. It has been created for senior finance directors or those new to responsible duties within large hospitality companies with ten or more operating units.

The second course shares similar objectives to the first course, but has been specifically designed for small hospitality operations and is entitled ’Small Businesses – Meeting Environmental Management and Reporting Requirements’. It will be held on 20 October, with registration from 9am. The cost per delegate will be £375 plus VAT, and includes access to online classroom resources. It has been developed for senior finance directors or those new to responsible business duties within small hospitality companies, with 10 units or less – including single independently owned operations.

For bookings and further information, contact Debra Adams on email: info@arena4finance.co.uk ; or telephone: 01202 842 809

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